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The food reference / CoFID 2021

Pears, raw, flesh and skin

Pears, raw, flesh and skin: 43 kcal per 100g. See protein, carbs and fat, calculate your portion and check the CoFID 2021 source.

Calories per 100g43 kcal
Protein per 100g0.3 g
Carbs per 100g10.9 g
Fat per 100g0.1 g

Nutrition for your portion

Enter the weight of the food described above, excluding any discarded parts.

Nutrient values for pears, raw, flesh and skin
NutrientPer 100g100g portion
Energy43 kcal43 kcal
Energy (kJ)182 kJ182 kJ
Fat0.1 g0.1 g
Saturates0.01 g0.01 g
Carbohydrate10.9 g10.9 g
Sugars10.9 g10.9 g
Fibre2.7 g2.7 g
Protein0.3 g0.3 g
Salt0 g0 g

Unavailable nutrients are not treated as zero. Some source trace values are represented as zero. Values are rounded for display. Calculation and data notes.

How much is in a serving?

A serving depends on the amount you eat. For a 150g edible portion of pears, raw, flesh and skin, the source values give 64.5 kcal and 0.45 g protein. This is a worked example, not a recommended serving size.

Choose the matching food record

This entry describes pears, raw, flesh and skin. Read the source description before weighing your food. If your ingredient is cooked, drained, peeled differently or has added ingredients, select a record that matches that preparation.

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